Cold-Pressed Virgin Coconut Oil

The Story

“Cold-pressed coconut oil — where the oil is extracted at room temperature without any heat — retains all the aroma, flavour, and nutritive properties lost in refined versions. This one comes from a small oil mill in Thrissur that sources coconuts from local groves and presses them the same day. The colour is pale gold, the aroma is fresh coconut — nothing like the white, odourless commercial version.”

Ingredients

How to Use

Fry banana chips, cook Kerala curries, use in hair and skin care. Solidifies in cool weather — this is normal.